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Drinking tea is a universal pleasure, and as such, all the accessories, pairings, and knickknacks that go along with the ritual make excellent gift-giving opportunities. Whether you’re shopping for someone who is a fanatic about different varieties and brewing styles or someone who simply enjoys curling up with a steaming cup when it’s chilly outside, you’ll find plenty of ideas for beautiful, handy, and all-around standout items on this list.
I talked to tea sommeliers about their favorite varieties of loose-leaf and the vessels that bring out their most nuanced characteristics. I tapped into the Strategist archives to find unexpected ideas like a lemon-blossom-scented honey from one of our favorite olive oil makers. And I pulled from my own favorite tea-related items (as well as those that I personally covet and would be thrilled to receive as a present). Below, you’ll find a range of actual teas, accessories, delicious pairings like truly stellar shortbread cookies, and more — all in a range of prices so you can give just a little something or splurge on a bigger-ticket find for the truly tea-obsessed person in your life.
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Under $25
This sampler of teas, recommended by two experts, will allow the curious tea lover in your life to expand their horizons with a mix of citrusy, floral, and sweet varieties sourced from India and Sri Lanka. They’re all caffeinated, so best to give them to someone who doesn’t mind the buzz.
These pretty, not overly saccharine sugar crystals look like actual gemstones and are ideal for sweetening tea without overpowering the taste. This would make such a nice companion gift to anyone you give actual tea to.
This all-in-one tea-brewing mug, a gift idea courtesy of tea consultant Sara Shacket, will allow them to brew loose-leaf tea directly into a personal vessel with a strainer that sits directly inside. It comes in a range of colors so you can be sure to find one that suits them perfectly.
There are some beautiful ceramic mug options below, but a glass vessel is also lovely for tea as you can see the color. This one also has double walls, so it won’t get hot to the touch.
The most important thing to consider when storing tea is keeping out air and light — “tea’s biggest enemies,” Blair Bowman, former head of the tea program at Eleven Madison Park, says. Help the person you’re gifting keep their tea fresh with storage containers that are as elegant as they are functional.
For the iced tea lover, barley is one of the most refreshing types you can drink. Former Strategist staffer Mia Leimkuhler is a fan: “Imagine the taste of a coffee-brown crust on a loaf of chewy artisanal bread and you’ll sort of get the idea,” she says.
If they only ever drink tea from store-bought tea bags, a brewing basket will allow their options of tea varieties to broaden infinitely. This one is a tried-and-true model used by Tony Gebely, owner and founder of Tea Epicure, who says his are more than ten years old and show no signs of wear.
This sleek infuser from the MoMA gift store (the best place to shop for fun and unexpected gifts across the board, in my opinion) is another brewing option. It has a little hook that can rest on the edge of mugs and makes it simple to pull out when steeping time is up.
Yet another infusing option (because there’s one for every occasion): these biodegradable tea bags from Brooklyn-based company Bellocq. Even if they already own a reusable version like the one above, these will come in handy for making more than one cup at a time when company is over and for brewing on the go.
A casual or fanatic tea drinker might enjoy learning more about the world of tea from this well-designed and informative volume (with drawings from NYT best-selling illustrator Wendy MacNaughton). It gives historical tidbits and fun facts about different types, plus helpful brewing tips and recipes so they can better enjoy the tea-drinking experience.
Another fancy sugar option for the recipient who takes their tea sweetened and also appreciates a playful gift, these sugar pieces are shaped like tiny teapots — almost too adorable to dissolve.
Tea and honey are, of course, a classic pairing, so anyone who takes their cup sweet will appreciate a high-quality jar (especially one in such a pretty bottle). This honey has notes of lemon blossom and jasmine.
As for to-go mugs, it doesn’t get better than Zojirushi’s, which has fantastic temperature control (whether hot or cold) and a slim, sleek, and lightweight body.
This cold-brew maker, which can also be used to steep iced tea, comes recommended by Elena Liao, the co-founder of Té Company. She especially appreciates how tightly the lid of this one fits, which allows it to be stored sideways in the fridge for space, as well as taken along for picnics.
Strategist senior editor Winnie Yang is a regular oolong drinker but avoids caffeine at night, so in the evening she turns to this blend that includes peppermint, calendula, and oat tops among other ingredients. “It’s delicious and possibly the reason I was unaffected by my allergies — thanks to the nettle — for the first time this year,” she says.
Under $50
Or opt for a classic blend from this London department store. It’s been selling this tea since 1909, after first mixing Flowery Pekoe from Sri Lanka and Assam teas for King Edward in 1902.
This set, recommended by certified tea sommelier Mel Hattie, includes everything they’ll need to brew tea in the classic Chinese method of gong fu cha: a porcelain teapot, four tasting cups, a bamboo tray, and tea pliers, all packaged up in a sweet compact travel bag.
Opt for this set of classic Taiwanese varieties from a beloved NYC shop. There are several oolongs plus a black, along with cards that give information on tasting notes for each so they can learn as they sip.
Sure, they could stir their tea with a regular kitchen spoon, but these dainty ones will make the ritual all the more enjoyable. I love the look, too, with patterns that feel straight out of House & Garden.
Or for a different look, opt for this more modern colored glass set. The handles are longer so would work well to stir sugar into an iced-tea pitcher.
This glass and stainless-steel cold-brew-maker works just as well for tea as it does for coffee and therefore makes an exceptionally thoughtful gift for anyone in your life who takes their liquid caffeine in both forms. It brews four cups at a time.
The tea lover who often serves to a crowd should have a larger pot. “You want to give the tea leaves room to breathe and move,” says tea expert Kathy YL Chan, which is exactly what this glass model does (a stainless-steel filter catches the bits and pieces right before they exit the spout).
When it comes to matcha, we love Ippodo’s varieties, which are recommended by multiple experts. The Ummon in particular is earthy and creamy, says Karina Hoshikawa, a senior writer at Refinery29 and avid matcha drinker.
Or consider a variety from Kettl. It has many to browse from, but this one comes recommended by Yang. It has a satisfying dark-chocolate aroma and soft cocoa-y nuttiness according to the company.
Yes, this is called a coffee canister — but it’s also good for keeping loose-leaf tea super-fresh, a must for anyone who buys in bulk. The stainless-steel container prevents air, light, and heat from affecting the leaves and degrading their potency.
If they enjoy milk with their tea, a pretty stoneware creamer will make a lovely addition to their setup.
Tea sommelier Daniela Titiun recommends this travel mug for its game-changing brew mechanism. Instead of leaving the leaves to sit in the water far longer than they should (or else having to inconveniently discard them while on the go), you simply turn the vessel upside down so they’re housed safely at the top, twist the lid to detach at the center, and sip.
This Dansk butter warmer is the perfect size for gently warming up milk on the stovetop. I think all the pieces the iconic company makes feel especially giftable with their gorgeous color options, smooth rounded edges, and wood details.
There’s nothing better than having a pitcher full of iced tea on a hot summer’s day — and this sweet bee-studded one makes a statement without looking over the top. (There are tumblers to match if you want to throw in something extra to take your gift over the top, though.)
If they like frothed milk (especially nice in something like chai, which has a real depth to the body), the NanoFoamer is a super-powerful handheld milk frother that, according to two pros, creates a café-quality consistency. A combination of this plus the two previous gifts would make a really stellar DIY bundle.
They can never have too many mugs, and this one from East Fork is a personal favorite of mine. The handle is supremely comfortable to grip and the thick walls help tea stay warm longer than many other mugs I’ve used.
Finally, I love this stackable option from Hasami. The mugs come in three sizes and various colors — but all fit together in a streamlined tower so they’re super easy to store.
I have Alaya’s delicious teas stocked in my own pantry. Though it’s caffeine-free, the lemongrass and ginger variety is zingy enough to really wake you up, and the addition of a textured ceramic mug and stainless-steel strainer make it a complete and lovely (not to mention all-around affordable) gift.
A less obvious gift, but shortbread is the perfect cookie to pair with tea: not overly sweet and with a buttery-crisp texture that begs to be washed down with a refreshing sip. Laurie Pellicano (formerly of San Francisco’s famed Tartine) bakes many different kinds that are downright delicious and beautifully packaged to boot.
Under $100
For the tea lover who prefers a non-caffeinated cup, this beautiful gift box from French purveyor Palais des Thés will give them lots of range within the category: It’s packed with 45 bags of varying herbal varieties.
This set comes from California-based Flowerhead Tea, which sources many of its leaves and flowers from farms around the state. Each box contains its own blend of classic varieties, like Earl Grey and chamomile. Plus the packaging is super fun and the bags themselves are biodegradable.
When an afternoon snack or nighttime dessert craving hits, they can load up this tray with a cup of steaming tea and a treat — then carry it to their desk or the couch with minimal hassle. All the earthy color options are winners in my book.
If their tea cabinet looks anything like mine (brimming with half-full boxes of tea varieties stacked precariously on top of each other), they could probably use an organizer. This wooden one is simple and sophisticated — a nice way to present guests with tea options, too.
Serious tea drinkers might scoff at the fact that I reuse tea bags — but sometimes I do! And these little condiment bowls (which come in handy for countless other things, too) make the perfect dish to hold it while I sip my first cup.
I use this beautiful glass vessel all winter long and think it would make the perfect upgrade for anyone who also brews tea via French press but has a less aesthetically pleasing model. It’s elegantly thin but somehow still heavier-weight than it looks, so it feels high-quality to pour from.
If their go-to shop order is a matcha but they don’t have an at-home setup, help them get started with this kit from New York–based company and café Chalait. It includes all the accessories they need: a matcha scoop, bowl, whisk, and whisk stand (so the bamboo doesn’t wear over time). Bonus points if you gift them a tin of powder to go along with it.
While I recommended two more affordable strainers above, this admittedly expensive one is a handcrafted piece any serious tea drinker will likely be thrilled to own. It comes from Kettl (maker of one of the teas above) and is simply beautiful, twisted in an intricate pattern from sturdy stainless steel.
I’ve long admired Sophie Lou Jacobsen’s glass work — and this playful yet sophisticated sugar bowl is no exception. It comes with a teaspoon for doling out the perfect scoop.
For tea beginners who are unsure about setting exact temperatures (yes, even a few degrees can make a difference in letting the flavors of particular kinds shine through), Shacket likes that this kettle has simple presets for black, white, green, oolong, and delicate teas.
Or consider this stovetop option from one of our favorite brands, Hario. Like the Fellow, below, it has a gooseneck spout for streamlined pouring — but because it’s stovetop rather than electric, it’s more affordable. I also love the copper color and wood knob, which make it a bit higher-end than the standard stainless steel one.
Fans of classic English design will appreciate this bone-china cup and saucer, dignified enough for high tea. The delicate floral pattern and gold detailing make it pretty enough to keep on display.
I recommend these coasters for coffee lovers, too — and that’s because they’re simply the best. The merino wool absorbs any condensation or drips (instead of pooling off the surface) and the tray keeps them looking neat on your coffee table or desk while not in use.
This is one of my own most-coveted kitchen items, a classic design from Italian brand Alessi (who also makes one of our favorite wine openers and an unexpectedly elegant citrus peeler). It’s not cheap, but if you’re willing to splurge for the tea lover in your life, it’s something they’ll be so happy to keep displayed on their stovetop.
Under $175
If they’re the type who brews a cup of tea and then forgets, letting it sit out to get cold, the Ember Mug will allow them to reheat directly in the vessel they’re drinking from without using a microwave or maintain a hot temperature while it’s kept on the base. It heats between 120 and 145 degrees in one-degree increments so they can choose exactly what tastes ideal to them.
A perennial good gift, the Stagg EKG is the very best (and best-looking) electric kettle on the market. It boasts a gooseneck spout for precise pouring and exact temperature control, and you can pick from a range of classy finishes in mattes and metallics to best fit the vibe of your recipient.
Though it’s a bit more outside the box, Alaya Tea co-founder Esha Chhabra (I recommend her company above) gave the idea of gifting a top-tier stainless-steel pot because “the best chai is made over the stove,” she says. I’ll also note that this is how I brew big-batch iced tea in the hotter months.
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